| 000 | 00575nam a2200157 4500 | ||
|---|---|---|---|
| 020 | _a978-0-470-08856-2 | ||
| 050 | _aTX649.AIB74 2009 | ||
| 100 | _aBrefere, Lisa M. | ||
| 245 | _aSo you want to be a chef? : your guide to culinary careers / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes. | ||
| 250 | _a2 | ||
| 260 | _aNew Jersey : Wiley, 2009 | ||
| 300 | _a226 p. : il. | ||
| 650 | _aCooks - Vocarional guidance. 2. Food service - Vocational guidance. 3. Cookery - Vocational guidance. | ||
| 700 | _aDrummnond, Karen Eich. II. Barnes, Brad. III: Title. | ||
| 942 | _cBK | ||
| 999 |
_c4808 _d4808 |
||