Results of search for 'su:"Chocolate."'

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Pasión por el chocolate: el gran libro del manjar de los dioses / Adriana Ortemberg by

Ortemberg, Adriana

Edition: 3a ed.

Material type:

Text

Publication details: Barcelona : Oceano; Ambar

Online resources:

Click here to access online

Availability: Items available for loan: UT Cancún (3).

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Gran enciclopedia del chocolate / Christine McFadden, Christine France by

Material type:

Text; Format: print

Publication details: Barcelona : Ediciones Hymsa, 1998

Availability: Items available for loan: UT Cancún (3).

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El gran libro del chocolate: información práctica sobre pastelería, confitería, postres y bebidas/ Karl Schuhmacher by

Series: Gran Gourmet

Material type:

Text

Publication details: España : Everest

Availability: Items available for loan: UT Cancún (2).

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El chocolate nuevas armonías: bombones, tartas y pasteles, platos salados, cócteles, postres de cuchara / Rosalba Gioffré by

Series: El gran libro del gourmet

Material type:

Text

Publication details: España : Susaeta

Online resources:

Click here to access online

Availability: Items available for loan: UT Cancún (4).

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Del cacao al chocolate / Ana María de Benítez ; recetario Alina Benítez de M. by

Edition: México : Clío, 1998

Material type:

Text

Availability: Items available for loan: UT Cancún (1).

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La amarga dulzura del chocolate / Troth Wells y Nikki van der Gaag ; traducción, Fina Marf…. by

Material type:

Text

Publication details: Barcelona : Intermón Oxfam, 2006

Availability: Items available for loan: UT Cancún (1).

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El chocolate / Gilles Brochard ; ft. Matthies Prier. by

Brochard, Gilles

Material type:

Text

Publication details: Barcelona, España: Tana, 2005.

Availability: Items available for loan: UT Cancún (1).

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El chocolate / Pierre Hermé. by

Hermé, Pierre

Material type:

Text

Publication details: Barcelona: Larousse, 2007

Availability: Items available for loan: UT Cancún (1).

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La cocina mexicana: chocolate, postres mexicnaos para acariciar su gusto. by

Benítez M de, Ana

Material type:

Text

Publication details: México : Clío, 1999.

Availability: Items available for loan: UT Cancún (1).

10.

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El libro del chocolate / Patricia Lousada ; estilo culinario de Janice Murfitt ; ftg. Ian O'Leary. by

Lousada, Patricia

Material type:

Text

Publication details: China : Zeta, 1997.

Availability: Items available for loan: UT Cancún (1).

11.

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Chocolate: recetas irresistibles para los verdaderos amantas del chocolate / diseño Fiona Roberts ; ftg. Mike Cooper.

Material type:

Text

Publication details: Malasia : Parragon, 2008

Availability: Items available for loan: UT Cancún (2).

12.

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Las 100 mejores recetas: chocolate / Linda Doeser. by

Material type:

Text

Publication details: Malasia : Parragon, 2003

Availability: Items available for loan: UT Cancún (2).

13.

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La clave QR en tu cocina: chocolate / edith Bailey by

Bailey, Edith

Material type:

Text

Publication details: México: Degustis

Availability: Items available for loan: UT Cancún (2).

14.

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Sabor perfecto: chocolate

Material type:

Text

Publication details: \ Bath, Reino Unido: Parragón Books LTD

Availability: Items available for loan: UT Cancún (1).

15.

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Para los amantes del chocolate: 33 recetas, desde trufas a tiramisú / Chris Tanner, James Tanner; fot. de Peter Cassidy by

Tanner, Chris

Series: El pequeño libro del buen gusto

Material type:

Text

Publication details: Barcelona : Blume, c2007

Availability: Items available for loan: UT Cancún (1).

16.

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Las mejores recetas con chocolate.

Material type:

Text

Publication details: Barcelona : Lexus, 2010.

Availability: Items available for loan: UT Cancún (1).

17.

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Chocolate: pasión irresistible

Material type:

Text

Publication details: Alcobendas (Madrid) : Editorial LIBSA, 2012

Availability: Items available for loan: UT Cancún (1).

18.

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Chocolate : Recetas de ensueño para sibaritas by

Maranik, Eliq

Material type:

Text

Publication details: Potsdam : h.f ullmann, 2013

Availability: Items available for loan: UT Cancún (1).

19.

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Recetas de chocolate,- Desde los granos de cacao a las madalenas, mousses y moles / Green&Black¨s. by

Green&Black¨s

Edition: 1era.

Material type:

Text

Publication details: Barcelona : Blume

Availability: Items available for loan: UT Cancún (1).

20.

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El chocolate by

López y Lópéz, Matías, 1825 - 1891

Edition: 1

Material type:

Text

Publication details: Fray Luis de Léon, Valladolid, Editorial MAXTOR 2010.

Availability: Items available for loan: UT Cancún (2).

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