Universidad Tecnológica de Cancún
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Carnes deliciosas.

Material type: TextSeries: Cocina familiar & saludablePublication details: México : Cordillera, 2013.Description: 78 p. : ilISBN:
  • 978-607-796599-2
Subject(s): LOC classification:
  • TX749.5 V37 C37 2013
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13551

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