Universidad Tecnológica de Cancún
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Culinaria Grecia: la cocina griega.

Contributor(s): Material type: TextPublication details: [Alemania] : Könemann, 2007Description: 459 p. : ilISBN:
  • 978-3-8331-3537-1
Subject(s): LOC classification:
  • TX723.5 G7 C85.18 2007
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13499

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