Skip to main content
Koha online
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Languages
English
Español
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Contact
Log in to your account
Card number or username:
Password:
Home
Advanced search
Results of search for 'ccl=su:"Chocolate 2. Postres"'
Refine your search
Availability
Limit to records with available items
Authors
Bailey, Edith
Green&Black¨s
Hermé, Pierre
Tanner, Chris
Collections
Colección general
Item types
Libros-Monografías
Series
El pequeño libro del...
Topics
1.- chocolate. 2.- P...
Chocolate. 2. Postre...
Chocolate 2. Postres
Your search returned 5 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
Image from Google Jackets
El chocolate / Pierre Hermé.
by
Hermé, Pierre
Material type:
Text
Publication details:
Barcelona: Larousse, 2007
Availability:
Items available for loan:
UT Cancún
(1).
Place hold
Save to lists
Add to cart
(remove)
2.
Image from Google Jackets
La clave QR en tu cocina: chocolate / edith Bailey
by
Bailey, Edith
Material type:
Text
Publication details:
México: Degustis
Availability:
Items available for loan:
UT Cancún
(2).
Place hold
Save to lists
Add to cart
(remove)
3.
Image from Google Jackets
Sabor perfecto: chocolate
Material type:
Text
Publication details:
\ Bath, Reino Unido: Parragón Books LTD
Availability:
Items available for loan:
UT Cancún
(1).
Place hold
Save to lists
Add to cart
(remove)
4.
Image from Google Jackets
Para los amantes del chocolate: 33 recetas, desde trufas a tiramisú / Chris Tanner, James Tanner; fot. de Peter Cassidy
by
Tanner, Chris
Series:
El pequeño libro del buen gusto
Material type:
Text
Publication details:
Barcelona : Blume, c2007
Availability:
Items available for loan:
UT Cancún
(1).
Place hold
Save to lists
Add to cart
(remove)
5.
Image from Google Jackets
Recetas de chocolate,- Desde los granos de cacao a las madalenas, mousses y moles / Green&Black¨s.
by
Green&Black¨s
Edition:
1era.
Material type:
Text
Publication details:
Barcelona : Blume
Availability:
Items available for loan:
UT Cancún
(1).
Place hold
Save to lists
Add to cart
(remove)
Not finding what you're looking for?
Make a
purchase suggestion
Recursos de investigación de acceso abierto
Informativos
Contacto:
biblioteca@utcancun.edu.mx
/ Teléfono 9988811900 Ext. 1080 / 1081 / 1082
Aviso de Privacidad
© 2025 by Biblionexus
