Universidad Tecnológica de Cancún
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Cocina molecular y fusión / Carmen Fernández

By: Material type: TextPublication details: Madrid : LibsaDescription: 120 pISBN:
  • 978-84-662-3069-8
Subject(s): LOC classification:
  • GR0033
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 18175
Libros-Monografías UT Cancún Colección general Available 18176

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