Universidad Tecnológica de Cancún
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Cocina al instante: cocina del diario / recetas, Melanie Barnard; fotografia, Tucker + Hossler; trad. Laura Cordera

Contributor(s): Material type: TextSeries: La cocina al instante de Williams-SonomaPublication details: Mexico: Degustis, 2007.Description: 111p.: il. 24cmISBN:
  • 970-718-466-3
Subject(s): LOC classification:
  • TX716.M4 C626
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13692

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