Universidad Tecnológica de Cancún

Pescado / Academia Barilla.

Academia, Barilla

Pescado / Academia Barilla. - México : Degustis, 2014. - 94 p. : il.

978-607-618-136-2


1. Pescados - Cocina - Recetarios.

TX747 A22.18 2014

Recursos de investigación de acceso abierto

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Informativos

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