Universidad Tecnológica de Cancún
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Frutas: productos, práctica culinaria y recetas / Odette Teubner, Andreas Miessmer, Hans-Georg Levin

By: Material type: TextSeries: Enciclopedia Práctica de cocinaPublication details: León, España: Everest, 2004Description: 247 p.: ilISBN:
  • 8424188047
Subject(s): LOC classification:
  • TX719 T38 2004
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13700
Libros-Monografías UT Cancún Colección general Available 14998
Libros-Monografías UT Cancún Colección general Available 14999

Título original: Das grosse Buch vom Obst

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