Universidad Tecnológica de Cancún
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Cocinas del mundo: China / Tong Chee Hwee, Yuji Wakiya.

By: Material type: TextPublication details: León, España : Everest, 1996Description: 191 pISBN:
  • 84-609-5056-5
Subject(s): LOC classification:
  • TX724.5 C5 H876
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13082
Libros-Monografías UT Cancún Colección general Available 14323

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